Harvest at Home, one of Second Harvest Food Bank’s signature fundraising events, will be held in April in Lafayette and New Orleans. This special event will invite patrons to share a meal and have a conversation about the issue of hunger in their communities. In addition, patrons will receive a “lagniappe” bag that will include recipes from event chefs, material about hunger in our communities, and sponsor gifts.
New Orleans: In New Orleans, the seventh annual Harvest at Home initiative will be celebrated throughout the month of April in supporters’ homes across the city. A special patron dinner will be held on Wednesday, April 13 at the home of Mary and Bill Hines, featuring Chef Frank Brigtsen and past Harvest at Home chefs. Special thanks to Entergy, First Bank and Trust and Iberia Bank for their support of Harvest at Home. Click here for details and to support Harvest at Home in New Orleans.
For more information on Harvest at Home in New Orleans, contact Kathryn Gsell at 504-729-2820 or firstname.lastname@example.org.
Lafayette: Lafayette will be celebrating its third annual Harvest at Home on Wednesday, April 6, with a farm-to-table dinner celebrating the beet at the home of Michael and Dana Topham, featuring Chef Manny Augello from Bread & Circus. Click here for details and to purchase your tickets to our Lafayette Harvest at Home event.
All proceeds from our Lafayette Harvest at Home benefit our programs in Acadiana. For more information on Harvest at Home in Lafayette, contact Mary-Kay Rath at 337-408-2467 or email@example.com.