This opportunity is available only at our New Orleans facility. The volunteer shift schedules vary throughout the year depending on programs. Volunteers assist with meal preparation, packaging, cleaning, washing dishes and other general kitchen duties. Volunteers must be 15 years or older.
August – May the schedule runs Monday – Friday with morning shifts starting at 9AM and afternoon shifts starting at 12:30PM
June – August the schedule runs Monday – Friday with early morning shifts starting at 5:30AM, 6:30AM and 9:30AM
For more information, please contact Volunteer Services Coordinator Vanessa Cave-Herazo at 504-729-2850 or at email@example.com